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Hot dog Dosa - Savoury meal

Dosa dog is an absolute street food experience with a twist.
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Prep Time 10 minutes
Cook Time 5 minutes
Course dinner, Snack, street food
Cuisine American, fusion, Indian, international
Servings 1 1

Equipment

  • flat pan

Ingredients
  

  • 1 portion Crêpe Dosa batter
  • 1/2 cup shredded cheddar cheese
  • 1 piece Cooked hot dog
  • 1 tbsp Ketchup
  • 1 tbsp Mustard sauce
  • 1 tbsp Hot sauce optional

Instructions
 

  • First add salt to the batter as per your taste.
  • Preheat your good quality, non-stick pan or griddle on medium heat .
  • Once its hot, lower the heat to low medium heat and lightly grease the pan with small amount of oil/butter and wipe away any excess with a sheet of paper towel.
  • Make the plain crêpe dosa with our crêpe dosa batter by spreading out the batter in a circular motion using the back of the ladle and make a thin crêpe.
  • Let it cook for about 2 minutes until the bottom surface turns light golden colour and flip it and cook for about a minute and its just about done.
  • Sprinkle 1/2 cup of the cheese all over the top of the crêpe dosa and leave it for a few seconds to melt.
  • Transfer the dosa to a clean work surface .
  • Place a hot dog on the side closest to you ,spread some mustard over followed by some ketchup or hot sauce , if you like. pile on the caramelised onions
  • Roll up the crêpe dosa and Enjoy!
Keyword crepe, crêpe dosa, crepe dosa batter, dosa dog, dosa recipies, fusion, fusion food, hot dog, street food, street food recipies